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Gordia is known primarily for longer macerated white wines
It's very difficult to get an appointment with Anne Vatan
Cold settled and racked clear
tightly wound
Marchesi di Barolo 'Peiragal' Barbera d'Alba 2020 GETARIAKO TXAKOLINA Gordia is known primarily forPeiragal is an ancient dialect word of Barolo village that identifies hills with a good slope composed of calcareous compact soil and clay with big stones. This particular soil composition, in addition to the good slope limits the absorption of rain forcing, promoting a very deep grounding of the vines that go in search humidity, by capillary action, from the deep layers. As a result, the Barbera dAlba, Peiragal is a very fruity wine with a moderate
