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As the show's companion cookbook
Historia animalium
Cinderella and Belle on their adventures
By stripping away all the hard graft and complexity
The Palomar Cookbook Paula Danziger As the show's companion cookbookEnjoy more than 100 utterly delicious recipes from award winning restaurant "The Palomar," with dishes influenced by the rich cultures of Southern Spain, North Africa and the Levant. This debut cookbook includes recipes for the restaurant's signature dishes, alongside recipes drawn from family tradition, mothers and grandmothers, from influences, encounters, places travelled to and places evoked by their flavours alone. Pulling on the traditions of
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