Pascal Prunier Bonheur, Meursault Clous other_regions_australia cedar and pepper

cedar and pepper

In what La Rioja Alta considers the greatest years (there have been three to date

This is now more Burgundian than Rhône

A perfumed

Pascal Prunier Bonheur, Meursault Clous other_regions_australia cedar and pepperOne can smell the minerality on the wafting nose of acacia blossom, various white orchard fruit, just sliced citrus and a similar hint of petrol character. The vibrant and relatively generously proportioned medium weight flavors brim with sappy extract on the stony, youthfully austere and lingering finale where a similar hint of bitter zest appears. This isnt as racy as the best in the range but offers fine quality for its level. One to consider.