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Clos Prieur Haut and Bas
Fine quality here with intense crushed black fruits and sexy
with a good underpinning of chalky
There is excellent concentration to the robust and overtly muscular medium weight plus flavors that brim with dry extract on the structured and very firm but not hard finish that displays outstanding length on the mineral-driven backend
Heresztyn Mazzini, Clos Saint Denis Vintage:2018 Clos Prieur Haut and Bas(from a . 28 ha parcel of 30+ year old vines in Caloure the first vintage was 1979; vinified with 50% whole clusters). Generous wood influence stops just short of dominating the attractively spicy nose of poached plum, cassis, dark cherry and an array of floral elements. The silky and caressing medium bodied flavors possess a highly seductive, and classy, texture before concluding in a sappy, balanced and youthfully austere finish. This is actually
